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Rojey Creamery

Private Label

Your brand. Our churn.

Hotels, regional chains, country clubs and specialty grocers come to us for custom-developed flavors in branded packaging. Ninety days, three formulation rounds, your name on every pint.

The 90-day build

  1. Weeks 1–2

    Discovery

    We sit down — usually a video call — and agree on the brief: base, inclusion, sweetness, allergen constraints, the closest existing reference.

  2. Weeks 3–6

    Formulation

    Three sample rounds, each shipped to your kitchen in 16oz tubs. You taste, we adjust. Most accounts converge in round two.

  3. Weeks 7–8

    Packaging

    Printed labels on standard 3-gal tubs ship in two weeks. Custom kraft pints: four to six weeks; MOQ jumps to 600 units.

  4. Weeks 9–12

    First production run

    Certificate of Analysis, allergen sheet, nutrition panel. Delivery schedule set. You're live.

Branded kraft pints with hand-tied labels

A short list of what we've built

  • A lobby-café vanilla for a 240-room Indianapolis hotel — now their second-best-selling SKU twelve months in.
  • A signature cold-brew flavor for a regional coffee roaster, sold in custom kraft pints across nine cafés.
  • A members-only bourbon flavor for a Hamilton County country club, restricted to their dining room.
  • A holiday gifting pint for a Carmel real-estate brokerage, 800 units in custom packaging.
Read longer case studies →